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Home Main Menu
  • Appetizer
  • Abalone / Shark's Fin / Bird's Nest
  • Soup
  • Barbecue
  • Pork
  • Beef
  • Poultry
  • Seafood
  • Fish
  • Beancurd
  • Vegetable
  • Noodles
  • Rice
  • Dessert
Restaurant 195
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Braised Farm Chicken and Pig Stomach with Chinese Wine in Claypot 绍兴酒鸡焖猪肚
Market Price
Braised Farm Chicken with Chinese Wine in Claypot 绍酒焖泉水雞煲
Market Price
Braised Farm Chicken with Golden Mushroom and Snow Fungus in Claypot 金针云耳焖鸡
Market Price
Braised HK Goose with Teow Chew Style
Market Price
Deep-fried Chicken with Minced Prawn 脆皮百花鸡
Market Price
Marinated Chicken in Light Soya Sauce 鼓油皇泉水鸡
Market Price
Nyonya Inche Kabin Fried Chicken 娘惹胭脂鸡
Market Price
Peking Irish Duck 北京片皮鴨
Market Price
Roasted Crispy Farm Chicken 脆皮吊烧鸡
Market Price
Steamed Farm Chicken with Vegetables with Light Soya Sauce 玉兰泉水鸡
Market Price
Traditional Roasted Crispy Goose Marinated with Chinese Herbs 脆皮烧鹅
Market Price
Traditional Roasted Crispy Irish Duck Marinared with Chinese Herbs 脆皮褂爐鴨
Market Price
Owned by
  • Restaurant Chef Choi Sdn Bhd (195300-w)
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WHO WE ARE

We aim to provide a unique dining experience beyond your expectations. Book your private dining experience NOW

Important note:
All orders are taken 2 days in advance before serving or pick-up.

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