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All orders are taken 2 days in advance before serving or pick-up. Delivery is available within 10 kilometres from our location.
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+603 2143 5866
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Home
Main Menu
Appetizer
Abalone / Shark's Fin / Bird's Nest
Soup
Barbecue
Pork
Beef
Poultry
Seafood
Fish
Beancurd
Vegetable
Noodles
Rice
Dessert
Restaurant 195
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Best Selling
Cold King Prawns with Fresh Fruit Salad
Market Price
Barbecued Crispy Suckling Pig Course
RM588.00
Crab with Thai Basil Sauce & Chili 泰式醬辣椒蟹 (Poo Nam Prik Phao)
Market Price
Deep-fried Fish with Mango Chili Sauce 泰式辣椒芒果鱼 (Yam Pla Duk Foo)
Market Price
Fresh Lettuce & Dried Shrimps with Thai Style 泰式蝦米包生菜 ( Kai Sam Yang )
Market Price
Fresh Vegetables Served with Thai Shrimp Sauce 泰式馬來棧什生菜 ( Nam Prik Kapi )
Market Price
Prawn in Fish Sauce 泰式鲜虾鱼汁 (Kung Cheh Nam Pla)
Market Price
Thai Style Duck Noodle Soup 泰式汤鸭面
RM48.00
Thai Fish Cake 泰式魚餅 (Tod Mun Pla)
Market Price
Sold Out
Dim Sum Siew Mai
RM48.00
Sold Out
Dim Sum Cha Siew Bao
RM30.00
Stir-Fried Iberico Pork with Xo Sauce 西班牙黑猪肉炒XO酱露笋
RM168.00
Sweet & Sour Iberico Pork served with Pineapple Cubes 西班牙黑猪咕佬肉
RM168.00
Braised Farm Chicken with Golden Mushroom and Snow Fungus in Claypot 金针云耳焖鸡
From
RM88.00
Braised Farm Chicken with Chinese Wine in Claypot 绍酒焖泉水雞煲
From
RM88.00
Steamed Farm Chicken with Vegetables with Light Soya Sauce 玉兰泉水鸡
From
RM88.00
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