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Home Main Menu
  • Appetizer
  • Abalone / Shark's Fin / Bird's Nest
  • Soup
  • Barbecue
  • Pork
  • Beef
  • Poultry
  • Seafood
  • Fish
  • Beancurd
  • Vegetable
  • Noodles
  • Rice
  • Dessert
Restaurant 195
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Ceviche, Barbecue Iberico Pork, Steamed Fresh Har Gow Dumpling
Market Price
Chef Special Pork Ribs served with Sweet & Sour Sauce 京都排骨
RM68.00
Chicken
Market Price
Chinese Dumpling with Ginger Tea 姜茶汤圆
RM18.00
Chinese Dumpling with Groundnuts 擂沙汤丸
RM10.00
Chocolate Mousse Cake 巧克力魔丝蛋糕
RM30.00
Cold King Prawns with Fresh Fruit Salad
Market Price
Crab with Thai Basil Sauce & Chili 泰式醬辣椒蟹 (Poo Nam Prik Phao)
Market Price
Crème Brulee 法国布丁
RM25.00
Crépe Suzette 法国锅饼
RM60.00
Deep Fried Crispy Shelless Crystal Prawns with Salted Egg Yolk 咸蛋皇虾球
RM118.00
Deep Fried Soon Hock Fish with Light Soya Sauce 油炸笋壳鱼
Market Price
Deep-fried Beancurd Skin with Prawns 鲜虾煎薄饼
RM12.00
Deep-fried Chicken with Minced Prawn 脆皮百花鸡
RM138.00
Deep-fried Crispy Chinese Pan Cake with Lotus Paste
RM26.00
Deep-fried Crispy Prawn served with Haw Flakes Sauce 山楂汁虾球
RM118.00
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Owned by
  • Restaurant Chef Choi Sdn Bhd (195300-w)
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WHO WE ARE

We aim to provide a unique dining experience beyond your expectations. Book your private dining experience NOW

Important note:
All orders are taken 2 days in advance before serving or pick-up.

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